When it comes to Michelin-starred dining in London, Core by Clare Smyth is one of the most talked-about restaurants. Holding three Michelin stars, this Notting Hill gem is helmed by Clare Smyth, the first female chef in the UK to run a restaurant with three stars. With such a prestigious reputation, I knew I had to experience it for myself. But with a tasting menu that comes at a hefty price, the big question is—is Core by Clare Smyth really worth it?

First Impressions: A Warm Welcome in an Elegant Settings
Walking into Core, I immediately noticed how different it felt from the typical fine dining restaurant. Unlike some Michelin-starred spots that can feel overly formal or intimidating, Core has a warm and inviting atmosphere. The minimalist yet elegant design, with soft lighting and earthy tones, set the stage for a refined yet relaxed evening.
The staff greeted me with genuine warmth, and from the very beginning, the service felt personal. It wasn’t just about impeccable professionalism—it was about making guests feel comfortable. I appreciated the balance between luxury and approachability, which can be rare in high-end dining.

The Menu: A Celebration of British Ingredients
Core offers a multi-course tasting menu that highlights seasonal, locally sourced British ingredients. The attention to detail in every dish is evident, from the plating to the complexity of flavors.
Standout Dishes from the Tasting Menu
- “Potato and Roe” – I’ll admit, I wasn’t expecting a humble potato dish to be one of the best things I’ve ever eaten, but this course was unforgettable. A perfectly cooked Charlotte potato was topped with smoked herring and trout roe, finished with a silky beurre blanc sauce. Simple yet incredibly refined, this dish set the tone for the meal.
- “Isle of Mull Scallop” – This was one of the freshest, most delicate scallops I’ve ever had. Served in its shell with a light seaweed butter, it was cooked to perfection—tender, sweet, and slightly smoky from the charcoal grill.
- “Lamb Carrot” – This dish is one of Clare Smyth’s signatures, and I could immediately see why. The idea of making a carrot the star of a dish rather than the lamb itself was fascinating. The carrot, slow-cooked until it was almost meaty in texture, was paired with lamb braised to perfection, resulting in a unique and flavorful combination.
- “Core Apple” – Dessert was just as impressive as the savory courses. The “Core Apple” is not just a dish—it’s an experience. A beautifully crafted apple-shaped dessert with layers of caramelized apple, mousse, and buttery pastry, it was the perfect way to end the meal.
Throughout the meal, the sommelier paired each course with wines that enhanced the flavors beautifully. The wine selection at Core is exceptional, and even though I don’t usually opt for a wine pairing, I was glad I did.
Service: A Masterclass in Hospitality
One of the things that sets Core apart from other Michelin-starred restaurants is the service. Every staff member was incredibly knowledgeable, taking the time to explain each dish and answer any questions I had. They struck the perfect balance between attentiveness and giving guests space to enjoy their meals.
Unlike some fine dining experiences where the service can feel robotic or overly rehearsed, here it felt genuine and personal. The team truly seemed passionate about what they were serving, which added to the experience.
Is Core by Clare Smyth Worth the Price?
Dining at Core isn’t cheap—the tasting menu starts at around £195 per person, and with a wine pairing, the final bill can easily exceed £300 per person. But the question isn’t just about price—it’s about value.
For me, Core delivered an experience, not just a meal. The attention to detail, the balance of flavors, and the flawless execution of each dish made it feel truly special. It’s not just about expensive ingredients or over-the-top presentation—it’s about celebrating simple, high-quality ingredients in a way that elevates them to something extraordinary.
So, is it worth it? If you’re a food lover looking for a Michelin-starred experience that’s both sophisticated and welcoming, then yes—Core by Clare Smyth is absolutely worth the price. It’s the kind of place you visit for a special occasion, and it’s a meal you’ll remember for years to come.
Would I go back? Without a doubt. Next time, I’d love to try their lunch menu for a different experience. If you’re considering Core for your next fine dining adventure in London, I highly recommend it—you won’t be disappointed.